Maintenance Tech - 2nd /3rd shift Available
Direct Hire Wages DOE
Make sure all equipment is working safely, cleanly, and is efficient as possible
Make sure all production equipment is running with minimal down time.
Perform Prevenative Maintenance on all equipment.
Troubleshoot and repair equipment.
Keep track of parts usage and take necessary steps to keep usage minimal.
Communicate well with other technicians and machine operators.
Report any and all food safety and./or quality concerns to supervisor, QA or a member of management.
Able to stand, bend, twist, stoop, push, pull and lift from 10-80 lbs. Stand for long periods.
Also, work weekends and OT when required.
Work in adverse temperature conditions.
Need experience with pnuematics, electrical, hydaulics.